đźšš Free Worldwide Shipping on All Orders!Shop Now
David Kim Coffee - SEZITA: El Paraiso
Tasting Notes: Cherry, Dried Cranberry, Dark Chocolate.
Jose Gomez utilized a 155-hour anaerobic fermentation to develop this Pink Bourbon’s intense profile. Expect a winey acidity with concentrated notes of cherry and dried cranberry, finished with a rich, dark chocolate sweetness. Truly bold.
$30.99
David Kim Coffee - SEZITA: El Paraiso—
$30.99
Description
Tasting Notes: Cherry, Dried Cranberry, Dark Chocolate.
Jose Gomez utilized a 155-hour anaerobic fermentation to develop this Pink Bourbon’s intense profile. Expect a winey acidity with concentrated notes of cherry and dried cranberry, finished with a rich, dark chocolate sweetness. Truly bold.
