David Kim Coffee - WILD
Tasting Notes: Red Wine, Black Cardamom, Cherry Compote.
Alejo Castro’s Volcancito Blend is a masterclass in estate blending. This natural lot offers a rich, fruit-forward profile with winey acidity and unique spiced notes of black cardamom. It is a sweet, complex, and layered Costa Rican coffee.

Description
Tasting Notes: Red Wine, Black Cardamom, Cherry Compote.
Alejo Castro’s Volcancito Blend is a masterclass in estate blending. This natural lot offers a rich, fruit-forward profile with winey acidity and unique spiced notes of black cardamom. It is a sweet, complex, and layered Costa Rican coffee.






















