Sorellina - Finca La Indonesia
Tasting Notes: Clementine, Black Plum, Pecan.
Produced by Frank Torres at Finca La Indonesia, this Colombia variety underwent a 48-hour controlled fermentation in a stainless steel bio-reactor. Following this fermentation, the coffee was thoroughly washed and dried in two stages to ensure a super clean and complex flavour profile featuring sweet citrus fruit and a velvety body.
Original: $18.99
-65%$18.99
$6.65
Description
Tasting Notes: Clementine, Black Plum, Pecan.
Produced by Frank Torres at Finca La Indonesia, this Colombia variety underwent a 48-hour controlled fermentation in a stainless steel bio-reactor. Following this fermentation, the coffee was thoroughly washed and dried in two stages to ensure a super clean and complex flavour profile featuring sweet citrus fruit and a velvety body.
